Gift Box 3


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The spaghetti and tortiglioni are combined with basil pesto or with fine truffle sauce and as an alternative to them we can taste the spelt in grains always of excellent quality as well as spelt pops perfect instead for breakfast.A valid help in the kitchen is offered by the set : yellow mustard, mediterranean mustard and scent of Chianti to wish added the vinegar of Volpaia ,the EVO oil and an aromatic salt.The IGP tuscan olive oil becomes also cosmetic going to enrich the precious melting body butter.



RED WINE WINEGAR 250ml- “Compagnia di Volpaia” aged in oak barrels
MELTING BODY BUTTER gr 300- “Prima Spremitura”with organic extra-virgin Tuscan olive oil
SCENT OF CHIANTI- “Antica Macelleria Cecchini”(sea salt,Chianti herbs)
MEDITERRANEAN MUSTARD- “Antica Macelleria Cecchini”(peppers,chili pepper, wine vinegar)
YELLOW MUSTARD - “Antica Macelleria Cecchini”(yellow mustard, apple vinegar,flour 00)
EVO OIL 250 ml- Organic extra-virgin olive oil from Chianti farm
SPELT IN GRAINS kg1- “Il Sole di Grignanello”
SPELT POPS gr150- “Il Sole di Grignanello”
BASIL PESTO OF ROBERTA gr 200- “Antico Colle Fiorito” organic farm
THE TORTIGLIONI gr 500-“Il Grano di Armando” with 100% Italian durum wheat
THE SPAGHETTI gr 500-“Il Grano di Armando” with 100% Italian durum wheat
AROMATIC SALT gr 100- “Antico Colle Fiorito” organic farm
TRUFFLE SAUCE gr100- “Antico Colle Fiorito” organic farm

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